working at Juliets

Breakfast Chef

Yes you read it right, we are looking for a new king or queen pin to make our famous breakfast and brunch dishes!

5 days a week, a willingness to learn, pervious experience in a kitchen a must, as well as a respect for those who are teaching.

This is a full time perminant position – not holiday cover and must include weekend work. 28 days paid holiday a year. Pension scheme. Yummy food. New friends.

INTERESTED?

Juliets Team x

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